Irish Cream Martini
It’s about time I made a cocktail for my 265 Club members, and what better way to start than with my Irish inspired Gin. This cocktail is a smooth, creamy and incredibly boozey…Would the Irish have it any other way?!
strawberry bon bon gin / / prosecco
It’s time to celebrate…love, lust, longing…whatever it is you’re feeling this Valentines day time to do it with a drink in hand. And what better way to celebrate (and get completely inebriated) than with a good old mix of prosecco and gin. A great combination at the best of times, but now with a little bit more pink thrown in there for good measure on Valentine’s Day.
This cocktail uses the incredibly fun Strawberry Bon Bon gin from the Valentine’s mini pouch Box. It’s a strawberry and toffee gin that brings you back to those days waiting in line at the sweet shop after school for a delectably delicious bag of goodies. As you can imagine it’s a fairly sweet gin, which many of you lemonade lovers will just go wild for! But if you would prefer to balance it out a little more, mint is a great way to cut through the sweet and create a very refreshing drink!
And that’s what I am going to be doing tonight. Mixing strawberry and mint flavours with some bubbles to give it a real feel of celebration. Because why shouldn’t we be celebrating love? Even if you’re drinking alone, it’s still important to raise a glass to that soppy feeling that has brought us all together this past year and shown us what’s important. So here’s to love…whether it be self-love, loving your partner, your parents or even your dog, we all need a little more love in our lives.
So let’s get drinking, as they say in Spain:
Todo el mundo deberÃa creer en algo. Yo creo que debemos tomar otra copa
Everyone should believe in something, I believe we should have another drink.
Makes 2:
100ml Strawberry Bon Bon Gin
Bottle of Prosecco (or what remains of a bottle)
Large Handful of Strawberries
5-6 Mint Leaves
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Heart Garnish: To create a heart shaped garnish, simply take a strawberry and slice in half. Place them side by side on your chopping board and cut a curved edge into the top of both, making the top of the heart. Slice the outer edge in towards the bottom centre to create a more defined shape. Squeeze them both side by side onto a cocktail stick or garnish holder and viola!
It’s about time I made a cocktail for my 265 Club members, and what better way to start than with my Irish inspired Gin. This cocktail is a smooth, creamy and incredibly boozey…Would the Irish have it any other way?!
The warm sun is beating down on my skin as I sit on the beach and sip a delicious cocktail without a care in the world….I wish!!!! At least I have the cocktail though!
The warm sun is beating down on my skin as I sit on the beach and sip a delicious cocktail without a care in the world….I wish!!!! At least I have the cocktail though!
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